Cours de cuisine – The Silo

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Flavors of India w/ Chef Paige DeFeo - Sun. July 13th @ 4:00pm

New England Seafood w/ Chef Carlos Perez - Mon. Jul. 14 @ 6:30pm

Exploring the Cuban Kitchen w/ Chef Jami Chiarella-Kopec - Sun, July 20 - 4 PM

Yiayia's Pita Creations w/ Chef Dino Kolitsas - Mon. July 21 - 6:30pm

Homemade Summer Pasta Course w/ Chef Carlos Perez - Thurs. July 24 @ 6:30pm

Summer Skewers, Sides & Salads w/ Chef Billy Ross Mon. July 28 - 6:30pm

Risotto Three Ways with Chef Billy Ross of Greca - Monday, August 18 at 6:30pm

Tropical Summer Flavors w/ Chef Carlos Perez Thurs. Aug. 28 @ 6:30pm